OUR FOOD
Ma-Der Ma-Der! Moo Noit Market is your gateway to the delightful world of Lao cuisine. Experience the rich flavors and vibrant herbs that define our dishes, crafted with fresh, locally sourced ingredients. From aromatic ginger and lemongrass to the unique taste of tamarind and roasted ground rice, every bite is a trip to Laos. Enjoy our home-style cooking with options of vegan dishes, ensuring everyone can savor the essence of our culinary heritage!
Pork Belly Stew
Coconut Mochi
Curry Crispy Rice
Minced Beef Salad
Steamed Bok Choy and Garlic Sauce
Noodle Soup
If you're interested in our catering services, please reach out to 1@moonoitmarket.community.
Menu
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Appetizers
Fresh rolls (Yaw Khao) - Tofu, Shrimp, or Chicken
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Egg rolls (Kha Yaw) - Veggie, Pork, or Chicken
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Meat salad (Laap Seen) - Mushroom Variety, Beef, Pork, or Chicken
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Heavenly Jerky (Sien Savun) Beef or Portobello Mushroom.
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Mango salad (Thum Mak Muang)
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Papaya salad (Thum Mak Hoong)
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Sticky rice (Khao Niew)
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Red Curry Crispy Rice (Nam Khoa)
Sauces
Roasted Eggplant (Jeow Mak Keua)
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Sour and Spicy sauce (Jeow Som)
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Roasted Tomato sauce (Jeow Mak Len)
Entrees
Kaffir Sausages (Sai Oua) - Lion's Mane Mushroom and TVP, or Pork
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Grilled Skewers (Satay) - Beef, Pork, Chicken, or Tofu
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Caramelized Egg Stew (Thom Khem) - Pork Belly or Eggplant
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Noodle Soup (Khao Piak Sen) -
Tofu, Chicken, Fish, or Pork
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Stir Fry Noodles (Kuai Mee) -
Veggies, Shrimp, Beef, Pork or Chicken.
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Lemongrass Chicken Wings (Pieng Gai) -
Cauliflower or Soy Curls.
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Steamed in Banana Leaves (Mok) - fish, chicken or root vegetables.
Desserts
Sweet Tapioca Pudding (Nam Wan)
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Fried Banana and Chocolate (Tot Guai)
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Coconut Mochi (Kanom Nap)
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Lotus Flower Cookie (Kanom Dok Bua)
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